Scope of works
Restauration collective
- Type
- Invitation to bid / open tender
- Tender
- Sector
- Food, Beverages & Catering
- Procedure
- Procédure NC
- Classification
- Not published at source
- Original notice
- Sign in to open the original notice
All tenders
PublicOpen26-88716France· Tender
Prestations de restauration portant sur des repas préparés en liaison froide pour le compte de Cœur de Flandre agglo
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- Estimated value
- Not disclosed
- Earliest action required
- Checking…
- Bid closes
- 28 Oct 2026
- Submission method
- Not stated at source
Fr Boamp · published 15 Sept 2026 · last checked 15 Sept 2026 · no amendments recorded
Source provenance (1)
Every portal notice that contributed to this record, with the values each one published. Where portals disagree, the originating notice is the published record.
| Portal / reference | Buyer | Published | Deadline | Value | Match |
|---|---|---|---|---|---|
| fr_boamp 26-88716 | Sign in to view the buyer | 15 Sept 2026 | 28 Oct 2026 | — | Published record |
Key dates
- Published at source15 Sept 2026
- Submission deadline28 Oct 2026